środa, 18 lutego 2015
niedziela, 15 lutego 2015
czwartek, 12 lutego 2015
sobota, 17 stycznia 2015
Rosette Cookies..
A rosette (called struva in Swedish) is a thin, cookie-like deep-fried pastry of Scandinavian (Swedish and Norwegian) origin. Rosettes are traditionally made during Christmas time.
Rosette cookies as well as doughnuts, Faworki - Angel Wings,
are also preparing during a
Carnival in Poland - the period of winter balls, masquerades, parades and games. Usually begins on Epiphany and ends on Tuesday before Ash Wednesday, which marks the beginning of Lent and waiting for Easter.
sobota, 10 stycznia 2015
piątek, 28 listopada 2014
wtorek, 25 listopada 2014
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